Khanom chin namya Myanmar "mohi difficult (Mo Hin Ga.)" is made from fish, chicken fried with ginger. No coconut milk is called liquid ป่าก็, had every sector, known as national taste. The Burmese to eat during the day. Most stores will be the stall is by the side of the road.Khanom chin namya Myanmar "mohi difficult (Mo Hin Ga.)" is made from fish, chicken fried with ginger. No coconut milk is called liquid ป่าก็, had every sector, known as national taste. The Burmese to eat during the day. Most stores will be the stall is by the side of the road.The solution is used as the main freshwater fish. Fish, fish, vegetables, put in the liquid will be. Banana stalk and use the flour (Chickpea floor) or rice to make the soup thickens. Then garnish with fried egg, fish, soybean lines survive. Glue.Season with pepper and lemon.
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