3 tbsp (45 mL) butter*1 onion, fine

3 tbsp (45 mL) butter*
1 onion, finely chopped
2 lb (1 Kg) lean ground pork
4 slices of sun-dried tomatoes, chopped
1 can (28 oz/796 mL) tomatoes
4 garlic cloves, finely chopped
1 tbsp (15 mL) dried basil
1 tsp (5 mL) pili-pili pepper** or
dried chili pepper, chopped
1 pkg (1 lb/ 450 g) spaghetti
Salt and pepper, to taste
2 tbsp (30 mL) chopped fresh parsley



ถ้วยตวง

ผลลัพธ์ (อังกฤษ) 1:

3 tbsp (45 ml) butter *
1 onion, finely chopped
2 lb (1 kg) lean ground pork
4 slices of sun-dried tomatoes, chopped
1 can (28 oz/796 ml) tomatoes
4 garlic cloves,. finely chopped
1 tbsp (15 ml) dried basil
1 tsp (5 ml) pili-pili pepper ** or
dried chili pepper, chopped
1 pkg (1 lb / 450 g) spaghetti
salt and pepper, to taste
. 2 tbsp (30 ml) chopped fresh parsley



cup.

ผลลัพธ์ (อังกฤษ) 2:

3 tbsp (45 mL) butter 1 onion, finely chopped *

2 lb (1 Kg) lean ground pork 4 slices of tomatoes,
sun-dried
chopped 1 can (28 oz/796 mL) tomatoes, 4 cloves garlic, chopped finely

1 tbsp (15 mL) dried basil 1 tsp (5 mL)
pili-pili pepper or dried chili pepper, **

chopped 1 pkg (1 lb/450 g) spaghetti, pepper and Salt to taste

2 tbsp (30 mL) chopped fresh parsley



cups.

ผลลัพธ์ (อังกฤษ) 3:

3 tbsp (45 mL) butter *
1 onion, finely chopped 2 lb
(1 Kg) lean ground pork slices of
4 sun-dried tomatoes, chopped
1 can (28 oz/796 mL)
4 tomatoes garlic cloves, finely chopped 1 tbsp
(15 mL) 1 tsp dried basil
(5 mL), pili-pili pepper * *
or dried chili pepper, chopped
1 pkg (1 lb/450 G) spaghetti
Salt and pepper, to taste 2 tbsp
(30 mL) chopped fresh parsley



cup