In the operating area, there is no indication of the focus of tagging tasks or requirements to decide whether a product is good or bad (Standard Quality or Q-Point)
In practice, there is no label indicating the importance of the work or specification to decide if the product is good or bad (Quality Standard or Q-Point).
In the working area, no label indicates the point of work or requirements in the decision that the product is good or bad (Quality Standard. Or Q-Point).