Yum Yum Rangooncreeper
ingredients and raw materials and coriander chicken portions 2 at the foot of the
remove the bones 200G tomatoes sliced thinly 1 ball
garden bird chilies 2 tablespoon lemon juice 3 - 4 tablespoons of onion
the early portions 2 onion sliced thinly 1 / 2
Sugar 1 /2 teaspoon salt 3 tablespoon fish sauce
mint leaves method
1. Put the foot of the boiled chicken in the pot boiling and then lift it, and then drain the water out of a chicken put them at the foot of the lead compound in a container before it
2.season with fish sauce, sugar, and a cup of sugar until it began to melt and put the mixture into a container at the foot of the property of a chicken in the first step, and then put a mint onion chili tomato parsley, onion, and then mingle
3.As soon as the mixture till well, and then, in a dish or cup, then decorated with red chilies to add attractive are painted
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