Chapter 4The results of data analysis. 4.1 report on the results of data analysis. From an analysis of data obtained from the study of all the causes of the poor health of the students in grade 5/2 women's school in Chaiyaphum, exercise is no time did not know how to exercise correctly and appropriately. There are no places to exercise and lack of motivation, respectively. For eating, I found that most of the students eat rice noodles/shank/fish/meat flour and beans 1/2 a rating is a vegetable/fruit Food Fast food is a 3 rating and a snack/dessert 4 ranks are semi-finished noodles, shank, and fried foods are the last food/milk/butter/it and the use of by Yellow AdBlocker" style="border: none !important; display: inline-block !important; text-indent: 0px !important; float: none !important; font-weight: bold !important; height: auto !important; margin: 0px !important; min-height: 0px !important; min-width: 0px !important; padding: 0px !important; text-transform: uppercase !important; text-decoration: underline !important; vertical-align: baseline !important; width: auto !important; background: transparent !important;">weight loss drugs in the discovered that most students have never used drugs to reduce weights. Used, but stopped using the medication and weight loss are respectively. 4.2 analysis of customer satisfaction data The satisfaction data conclude that the cause of the majority of students who have poor health is caused by lack of exercise.
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