mango with sticky rice, sticky rice, mango
ingredients:
• 2 cups sticky rice
• 2 cups coconut milk
• 1 cup sugar
• 1/2 teaspoon salt
• 3 ripe mangoes, cut into thick slices
• 1 tablespoon. toasted sesame seeds
• 1 tablespoon tapioca starch
• 1 tablespoon sugar
• 1/4 teaspoon salt
method:
1.prepare the 2 cups sticky rice as per our detailed instructions.
2.while sticky rice is steaming, mix together 1.5 cups coconut milk, 1 cup sugar, 1/2 teaspoon salt and bring to a boil.
3.set aside to cool (for a more fancy preparation, you can strain the coconut milk in. a cheesecloth before setting to cool, but this is not necessary).
4.immediately a
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