How to make Roti. The mixture contains.Wheat flour 1 kg1 tbsp sugar1 tbsp salt2 tbsp condensed milkThe tick 6, clean water.How to make a.Bring all ingredients mix together and put into a blender, until the dough is sticky enough for approximately. Bring the dough out of the Blender, leave on for approximately 30 minutes so the dough relax.Divide the dough out into konklom sized sheets made 1 Roti with margarine, then take the dough as thin plates about 5-10 minutes for the hit batter should hit some catastrophic as it will have the advantage when FRY laeokroboroi, that is, if the dough is too thick. When FRY is not crispy. The fried RotiWhen I hit the dough until you have that, then FRY in oil using vegetable oil frying medium lighting, a long.
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