Prediction of energy content in rice bran.There can be great differences between the actual and predicted value of DE and ME in diets due to chemical, variations. Correlation coefficients and prediction equations based on chemical composition clearly indicated that the AEE was the best. Predictor for DE and ME prediction equations. The higher the AEE content in rice bran the higher, the DE content. In the. DE stepwise prediction equations AEE CP starch,,,,,,, NDF ADF ash calcium and phosphorus, came into the model, successively. The more predictors which were included into, the regressions the better the determination coefficient.
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