Pandan leaf (Pandanus, Pandan wangi, Fragrant Pandom) has the scientific name is: Pandanus. Amaryllifolius Roxb PANDANACEAE in Linn.Palm plant is known as long-people Thailand.And use in daily life, most commonly due to ease domestic rates, Thailand. As the color and smell. No poison in the food and confectionery Pandanus have substance.There are several different kinds and various aromatic compounds that by. So there are people who are interested in Pandan.Drastic Pandan is a monocotyledon characterized as small tillers, shrubs, stems, leaves, as text.Shrubs, grounds the tip. When they grow to have the root buttress supports intestinal. Leaves out the single quilt linedRotating spiral up to the top, long slender lanceolate leaves a similar blade Cape area.The Middle blade is straight blade edge blade surface grooves into it. Stomach is a khlaikraduk snake boat leaves. Aromatic used cooking odor Solving the diabetes using cardio cool fragrance.Joyful Drinking helps The leaves, bruised skin disease and root poultice early diuretics. In addition, the leaves can be.Making paper.
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