Ground fish is an important food fish is rich in protein for animals from various fishing lakuan fish; Bring liquid and powdered, crushed and dried shrimp crab shell may be all the shells they came. The quality of the fish, depending on the type of ground fish. Fresh fish, as well as the confused object methods to produce fish, ground, high heat. The quantity of amino will be dropping continuously. In addition, moisture and fat content makes keeping fish is not ground for a long time, because it may cause fungus and foul easily huen. Ground fish protein that contains the necessary amino acids that need quite high. There are many vitamins and minerals, and also contains substances which are not classified as a type, but is there a supplement to animal growth. However, the quantity The use should not exceed 10-15 percent of recipes.
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