Fatty acids are generally caused by L. Gordon Hall. The fat molecules are composed of glycerol and fatty acids are divided into three types.
grease
, oil
, wax,
grease composites Fatty substances, with the addition of carbon, hydrogen and oxygen, PO4, N, S, as the phosphorus lipids. Most Phospholipids are a major component of the lipids in the cell membrane.
grease, etc., from the first two reactions.
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