. 4 kaffir lime leaves and basil leaves into it. People all over it and turn off the lights. Spoon soup bowl. Garnish with basil and serve immediately with steamed rice.
4. Insert the Kaffir lime leaves and basil. Turn off the heat, then stir it all around to scoop up cups holders Curry with Basil and served with hot rice fathanthi.
4.lime leaves and sweet basil leaves. So I had to turn off all the lights, and then ladle into a bowl of curry paste to make up with sweet basil leaves and serving with hot rice.