How to make a fruit tart. 1. cold water salt sugar mix together, melt, put the refrigerator in the hills. 2. sift the flour and finely chopped mixed with shortening, butter knives, cut the butter into pieces, using a small hand to knead the dough and butter together. 3. gently pour the cold water into the flour mixture. Use your hands to Knead gently until dough combines the catch is. 4. divide the dough mix, 1/4-inch ones, sometimes bringing the dough lining the marriage annulled, fat is put on the edge of the dough, beautiful. Use a fork to chase the air, Imported steam5. Bake at 200° c or 400 lights angot Fahrenheit for about 25 minutes, until the pastry-300 amber brought cold, put the prepared filling.
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