Principle and reason.Food is one of the factors that are important to the life of human beings. It could not be due to lack of food and that is one thing that reflects the country's unique capabilities, which in Thai cuisine is well known and renowned sites of people all over the world, it is many things, such as Tom yum shrimp Pad Thai, papaya salad, Green Curry massaman, etc. because it is great for Green Curry.It was developed from the traditional Red Curry: spicy curry red dried chilies are used as an ingredient, and then change the use fresh chilies and green leaves, fresh roasted pepper into it with curry, with green to be obvious. The name is derived from the Green Curry with Green Curry, but the word sweet. Does not mean the taste of any food. I mean, there are sweet green curry is green, not flashy nuan. Best taste of the menu, it will focus on bringing khem Waan as spicy and slightly more than other types of Red Curry chili because fresh is a curry. Thai Green Curry meal is another type that nutrients reach 5 Islands and useful body, there are very many types of herbal ingredients. Can be eaten with rice or noodles only. Green Curry with Thai cuisine, it is one of the most popular Thai nationals or foreigners, as can be seen from the Thai food ranks top hits by the Web site http://amazingthaifood.tourismthailand.org/tha/thai-food/main-dishs.htm is collecting data.Objectives.1 so that you know how to make a Green Curry.2. to recognize the use of English.3. to use the time available to benefit4. to recognize the work as a team.The benefits expected to be received1. to know the process of Green Curry2. be able to use English to communicate properly.3. auxiliary occupations can be applied.4. be able to work together as a team.5. use the time available to benefit
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