1. Salmon baked vegetables, fish, vegetables, baked salmon (Salmon Veggies in Foil) making it easy to eat a clean diet. In addition, a piece of salmon and aromatic herbs. Also full of vegetables all the zucchini squash and yellow tomatoes Add sour with lemon juice made greasy friends can eat dinner without fear of obesity me what to prepare salmon fillets 4. pieces (about 150 grams per piece), 2 small zucchini , yellow squash. (Cut crescent-shaped), two small red onion, sliced 1 ball, 1 clove garlic, minced 2 1/2 tablespoons olive oil , salt, ground black pepper 1 1/2 tablespoons lemon juice , diced tomatoes, peach, two big diced shallots. 1 children 1 tablespoon chopped fresh thyme (or dried thyme 1 tsp) oregano 3/4 teaspoon dried mint leaves 1/2 teaspoon made 10. Clean food menu salmon one. Preheat the oven to 400 degrees Fahrenheit below 2. Add zucchini, yellow squash, red onion, sliced 1 tablespoon olive oil, garlic, salt and black pepper into it. Mix well Then split down the center of the foil sheet prepared 4 3. Divide 1 tablespoon olive oil was applied to all four pieces of salmon fillets, then sprinkle salt and pepper over. Bring the mixture to the vegetables that were placed on the foil, add the lemon juice, salt and black pepper into the meat prepared salmon , tomato, red onion, diced 4. Remove thyme, oregano, mint and olive oil. residue Mix well Season with salt and black pepper. To pour over the salmon fillets 4 piece 5. Wrap the mixture with foil. Start by folding along the long side into the two side by side along the width of the two sides fold 6. Open the oven for 25-30 minutes, remove foil and serve.
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