1. set the pan to boil2. pour vinegar into 1 teaspoon To prevent this issue from the egg white.3. light the fire, soft down.4. light hand drops the egg into.5. when the eggs ripe and soft hands, either.
1. Set the pan for boiling 2. Pour vinegar to one teaspoon. To prevent the egg break apart 3. lights to weaken 4. Gently dip the egg into the egg 5. Once cooked, put up gently.
1. Bring to the boil pan 2. Pour the vinegar 1 tsp. To prevent the whites broke apart 3. Light the fire lighter 4. Loosen eggs into the gently 5. When ไข่สุ and bring up gently.