Na SI Le mag (Nasi Lemak) in Malaysia's popular food by NA SI Le grain rice is often with coconut milk, Pandan taste with 4 side dish, such as soup with crispy anchovies, cooked eggs, sliced cucumber and baked beans, which tend to be the traditional Grand Hotel Le wrapped banana and eat. As a breakfast, but now has become a popular dish at every meal and is widespread in several neighboring countries such as Singapore and southern Thai.
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