Call a mass spec techniques used in the analysis, depending on the ingredients in componant the ratio of charge to mass of them. The first step in decorating is often used in digestion trypsin peotein in the ingredients, peptides that have been created by an electrospray ion to the nanai to promte chargeto peptides and move it to the master of mass taste, variaty find specs peptides moved to MS, but it is just one of the peptides with m. Appropriate z/move to other detectors. M/z is moved and can't access detection. Results from MS will be shown as the highest point can be checked when compared to the standard.
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