(Nasi Lemak) in Malaysia's most popular dishes. Cook rice in milk and is a ready-to-eat Pandan. 4 side dish: boiled eggs, sliced cucumber, crispy anchovies, cooked and baked bean na SI Le mag, the traditional wrap with banana leaves, and often eat the breakfast. Become the most popular food to eat every meal and is widespread in several neighboring countries such as Singapore and southern Thai.
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