Check the chemistry and biological properties of raw milk, such as protein, fat, milk and ice cream sweetness ph antibiotics and the detection of microbes in various Bay.
Biological and chemical properties inspection of raw milk Ready-to-drink milk and ice cream, such as protein, fat, sweet pH. Antibiotics and bacterial detection-various miniature notri
Check the properties of the chemical and biological raw milk and ready-to-drink milk fat protein such as ice-cream, sweet pH antibiotics. and preventing microbiological detection.