1. put oil into the Pan and bring to a medium heat setting. Put the onion and garlic to stir until the shrimp is then put on a yellow pad, almost ripe.2. Insert the SIM card into the black pepper and io. Stir some more3. put the Basil and season with fish sauce, stir until all ingredients well better drop by drop, it's a little off with Thailand fire. Take a plate and served with hot rice fathanthi
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