Traditional southern cuisine with a distinctive taste is unique. Because the southern territory.Used to be a center of maritime trade of India, Chinese and Javanese merchants from historical culture.Foreigners, especially in South India, which are authentic in the use of spices, Cook became a highly influential. Southern folk food in General A blend of cuisine resembles the traditional food in South India Thailand such as Buena view which comes from the fermentation of fresh sea fish mixed with grain of salt, and the food is similar to Malaysia. Southern food is spicy rather than other sectors and geographic conditions, with clean both sides with abundant seafood, but tropical weather. It rains throughout the year. Restaurant Curry, and spicy sweet has helped shape kayopun. Prevent illness. Meat would be most popular sea creatures such as food fish, clams, shrimp, crab, fish, 2 cylinder, which is available in the locality. Local cuisine of the South, such as curry fish kidney Curry, yellow turmeric to cook top to solve the fishy taste. Sweet machine is Bukit view. The food of the South than the other sectors will be spicy. Curry's famous South is yellow curry Curry fish kidney. Sweet is the air and under water, the popular Bukit view water boutique show mix rice called "rice salad" vegetables taste salty and many types of components. Fresh seafood, there are a lot of fish, oysters and shrimp, including the Dragon, etc. Southern Thailand cuisine. The food of the South than the other sectors will be spicy. Curry's famous South is yellow curry Curry fish kidney. Sweet is the air and under water, the popular Bukit view water boutique show mix rice called "rice salad" vegetables taste salty and many types of components. Fresh seafood, there are a lot of fish, oysters and shrimp, including the Dragon, etc.
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