How to make the.1. cut shrimp raiser and crab as tao 1 cm size.2. mix mayonnaise Wasabi lime paprica and lemon together in SOI seloeri and green onions used to Knead together followed by the shrimp, and crab stick.3. butter in bread out hothot Steamed 1 minute, warm and soft, good enough.4. place a spinach salad with a little shrimp followed by gut and ready to eat crab.
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