1. eggs 4 bubbles2.1 tsp seasoning powder.3.1/2 teaspoon salt.4. lightly cooked crab 8 pieces.5. vegetable oil For wiping the Pan6. Sesame decoratingHow to make the.1. mix eggs, salt and seasoning powder blend into each other.2. set the wok pans and oil-repellent, light the lights slightly. Put the eggs into the mix is 1 in 4 parts, cooked eggs, start. Put the crab into a roll, while the eggs are being to ooze.3. push the eggs come close khopkratha, Te increase another 1 in 4 parts waiting to be cooked and then roll the egg began to stay cool.4. slice the egg roll into slices, enough words. Decorate with black sesame, according to the likes
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