How to make the
1. Leading German pork knuckle (Tom) anchovies with medium, ripe yellow throughout the piece until the frame
2. Take slice 1 potato into pieces to fit your words and then plug Grill power plants 3.
ions. Put butter, onion sliced Bacon, sliced Stir down and strewn with salt & pepper and anchovies, Thai aromatic powder is taken over on the grill, then slice it
4. Fire roasted sweet pepper pineapple was ripe, slightly scorched
5. Put potatoes back on the ball, making it grind by Tom with the salt and seasoning powder until tender, peeled and crushed
6. Put on a plate lay pork knuckle with mashed potato, pineapple roast potatoes. Pickled cauliflower marinated bell pepper, great to eat Mustard Sauce served with a Pineapple or
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