Ingredients
- pork belly, cut into pieces 300g
- 1 cup coconut milk
- coconut milk 2 cups
- Morning Glory, cut a one-inch piece of 200 grams
- half the lime cut in half
- 5 torn kaffir lime leaves
- 2 tablespoons fish sauce
- sugar. 1/2 cup
- 1/2 cup tamarind concentrate.
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