How do อโด โบ้ Seasoning: Pork and pork, hips/chicken or chicken wings on both as well as pork, chicken and 1 / 2 kg/garlic/pepper and black, as well as tablets/leaves and-house (Bay Leaf) /soya sauce kicks, manual/orange coconut or vinegar .......
how to1) pork, sliced pork and chicken wings on a slice to slice, and then don't need to chop
2) take both pork and chicken, marinated with Soy Sauce kicks, manual 1 / 2 cup of white vinegar for about 2 hours.The garlic and bay leaves and Kazakstan. If you like to smell of pepper and pepper mill put down. Leave it in one night and freezer
3) pork and chicken, fried with power, light brown in a moment in time, because I only want to skin the chicken and meat at the outside contracted to store water when it is brought to boil chicken and pig will not blow out
4.) bring the water pork and chicken in a pot with water, and mix of water level is pork and fried chicken set at high heat to boil down again until the power and corruption
5) before you put out the fire for half an hour to open the lid to the pot boil water evaporated to only to cook and serve with rice and vegetables or salad eat. It will be different, the mood, but it will be Ajarn
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