How do Korean food ...
1. Cut a piece of meat, our เล็กๆๆๆ chop onions and cucumber ซุคคิ this is a little piece of hair or a little, but as you will leave no stone unturned, จร้า
2.The meat to fry till slightly enough to put the water in a pan to put the onions and cucumbers ซุคคิ this hero of our tomato sauce, tea! So (or black soya sauce, to elude Clandon capital)
3. Stir fry it, and had descended and fry it, and carve บบบ seasoning (do not be alarmed if it's a black)
4.Burn your hair just cooked for about 3 - 5 minutes (a long time ago, but the size of the hair, brought the line to immerse in cold water, and pour it into the dish, then pour sauce Stir fry we have just finished boiling. ปุดๆๆ. Go down streets.
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