Legends of hamburgers from McDonald's outlets have begun year 2491 by pioneer is Dick and Mac McDonald brothers open hamburger shop called "McDonald's" is a drive licenses holes. In the San na Dino A small town in California. Later, both for sale, with Mr. Raymond Albert rock, as a result, stores, McDonald's is a favorite and has branches across the United States quickly. The first Illinois branch started in the year 2498 till today, has more than 36,000 stores more than 100 McDonald's branches in countries all over the world, and each day more than 69 million people, customer service.McDonald's started serving in the country, Thailand is a country in which the world's 35 2528 (1985) by the first branch, located at McDonald Amarin Plaza building, is currently the country with Thailand and serves the global standard in 227 branches nationwide (as of February, 2559), which has a wide variety of service in each branch, a either eating at Drive Thru service, shops, services 24 hours a day including dessert counter and cafe serving coffee in a casual environment with free WiFi internet in addition, McDonald's also provides delivery service to your door via telephone number 1711 McDelivery Services 24 hours a day.McDonald's domestic business operation more than 30 years, Thailand is familiar. Understand the behaviors and real needs of the consumer as well, Thailand. Delivery of products according to standards that are the same around the world, McDonald's is QSC&V contains. Quality is the quality of McDonald's food standards. The Service is fast and friendly and warm. Cleanliness is the hygienic cleaning.Value is a better experience when using the services, customer value. Including grants, diversity, customer (Modern Choice) in addition to the popular dishes such as maekfit, Big Mac, Nugget, French FRY and other McDonald's Menu, such as Local development also Samurai pork burger. Rice, congee menu of various deep-fried dough, especially Samurai pork burger became a popular menu (Great Taste) in many countries, and, of course, for the selection of raw materials of excellent quality and freshness standards of McDonald (a Real Ingredient).
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