Canned fish (mackerel to prove good tomato sauce) 3. Tins.Mint leaves, 7-8 leaves.1 tbsp corianderParsley, 1 spoon โต็2 tbsp shallots2 tbsp. Lemongrass.Chili 1 tablespoon clarified ratsLemon juice 1 1/2 tablespoonsFish, water well, 1 tbsp
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