Fig. 1. Hardness (g) texture profil

Fig. 1. Hardness (g) texture profile analysis of chorizos stuffed in natural (ChN) (red
continuous line) and synthetic (ChS) (blue discontinuous line) casings during smoking
time. (For interpretation of the references to colour in this figure legend, the reader is
referred to the web version of this article.)

ผลลัพธ์ (อังกฤษ) 2:

Fig. 1. Hardness (G) texture of Chorizos Stuffed Profile Analysis in Natural (Chn) (Red
continuous line) and synthetic (CHS) (discontinuous blue line) casings during smoking
time. (For Interpretation of references to the Legend Colour in this figure, the Reader is
referred to the Web Version of this Article.).