At present, waste is becoming a significant event that caused environmental problems. Especially the organic waste from household consumption, which has more than a hundred other than junk. This research is therefore a feasibility study on the production of biogas from organic waste fermentation food scrap types together with the Cologne, which is the initial microbial infection. In large fermentation tanks 2000 litre by fermentation in anaerobic conditions (Anaerobic digestion) the Center shifts (Fed-batch fermentation) in your State and solution, click the (Mesophilic) by a fraction the size reduction through food every other day. Each 50-70 kg for a period of 30 days to help accelerate the reaction occurring methane gas or bio-gas (Biogas) measured quantity of biogas formed by way of replacement of water (fluid displacement method) with the barometer (Barometer) and collect the water sample analyzed all fermentation parameters 5 daily found that methane.Is in the range of 47-60% quantity of biogas all occur 6., 245? Litres per month at pH values are fine in the range 6.0-7.5 pH, including parameter values, and COD, BOD, TSS and TS. There are on average equal to 75.51, 22.22, 58.35 and chot. 45 (g/L), respectively, which this research is an important way to reduce the environmental problems caused by organic waste and waste management system to achieve peak performance.
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