Thai desserts friendly to polite
.Dessert, with its roots from the agricultural society bound with nature. Raw materials used as dessert came from nature. Therefore, several features of the natural productivity will still exist. Survey of nutritional Thai desserts.The Ministry of health found that most Thai desserts. Besides the main nutrient value, carbohydrate, protein, fat, vitamins and minerals are also important to include such as body. Calcium, phosphorus, iron, vitamin A retinol.Etc., which will find this collective value food in dietary supplements To extract one comes packed in a capsule to sell expensive.In addition, with the dessert hasn't been possessed by transnational industrial system, dessert, there is safety. Another important factor is. The safety of the use of agricultural raw materials through transgenic homeThe advantage of the dessert to eat dessert eating Thai style dessert in the festival festival dessert dessert in a ceremony to the dessert used as a gift. Or GMO because of a review of the environmental group Greenpeace.Snacks crisps or snack bags sold in the market, some brands are used raw materials contaminated with GMO. Despite the controversies that still to this day have no conclusion.But to ensure the safety of consumers should not to take the risk.
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