Darjeeling tea is a tea from the Da

Darjeeling tea is a tea from the Darjeeling district in West Bengal, India. It is available in black, green, white and oolong. When properly brewed, it yields a thin-bodied, light-colored infusion with a floral aroma. The flavor can include a tinge of astringent tannic characteristics, and a musky spiciness sometimes described as "muscatel".[1] Although Darjeeling teas are marketed commercially as "black teas", almost all of them have incomplete oxidation (

ผลลัพธ์ (อังกฤษ) 1:

Darjeeling tea is a tea from the Darjeeling district in West Bengal, India. It is available in black, green, white and oolong. When properly brewed, it yields a thin-bodied, light-colored infusion with a floral aroma. The flavor can include a tinge of astringent tannic characteristics, and a musky spiciness sometimes described as "muscatel".[1] Although Darjeeling teas are marketed commercially as "black teas", almost all of them have incomplete oxidation (<90%), so they are technically more oolong than black.

ผลลัพธ์ (อังกฤษ) 3:

Darjeeling tea is a tea from the Darjeeling District in, West Bengal India. It is available in black green white and,,, Oolong. When properly brewed it yields, a thin-bodied light-colored infusion, with a floral aroma. The flavor can include. A tinge of astringent tannic characteristics and a, musky spiciness sometimes described as "muscatel."[] Although 1 Darjeeling teas are marketed commercially as "black teas", almost all of them have incomplete oxidation (< 90%),. So they are technically more Oolong than black.