The method starts from the cut the pork into pieces when the vegetables, cut into pieces, enough words, prepared, then the pan put the oil into the middle. When the oil is hot, add minced garlic and stir until fragrant. Add pork and stir when cooked, add onions.Chili pepper, cucumber, and pineapple and stir for a second season with sugar, soy sauce, oil, shell and tomatoes. Put it down with water. Stir fry until cooked vegetables, turn off the lights and then cut into a serving dish.
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