How to make the. 1. wash clams, but most have been coming to the bottom shell. 2. put all ingredients in pot and start with the clam juice and fermented fish curry and rice, as well as droves khrai Kaffir lime leaves. 3. lift the lid on the oven. Waiting for it to boil, Enough people are people. Cooked rice and cooked a lot of shellfish by notice that bellatulum. If cooked mussel shells dropped cap, that I raised.
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