tuna, spinach offers cheese
salted butter 2 tablespoon of finely chopped garlic 1 tablespoon
wheat flour 2 teaspoon of fresh milk 100ml
ground pepper 1 teaspoon
spinach boiled chopped 200 G
tuna vegetable oil 1 types of lumps in canned
moss, the villa 100g cheese, grated Parmesan cheese,
to
top
how do 1. Stir fry garlic till fragrant butter to put wheat flour and fresh milk flavor with pepper and simmer till boiling, add Spinach and meat, tuna fry together.
2.ladle into a bowl and sprinkle with moss, and the villas, cheese, parmesan cheese, into the oven at 180 degrees Celsius temperature until cheese has melted away from the oven ready-to-eat
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