Mix pineapple and sliced beef •
(1/4 big results) the
• syrup 15 grams (1 spoon cow)
(use artificial sweeteners or sugar 1 small envelope instead.
. If method 2 might have to add another 15 grams because they add ice and water)
.• Salt added iodine 2 GM (2/5 teaspoon)
• Water pound kheng in detail (for method 2) 240 g (1 1/2 cup)
• Clean water (for 2 ways) 90 g (about 1/2 cup)
how to make
• How 1
Bringing clean pineapple, peeled fresh squeezed pineapple flesh leading water wash to remove water. Additional syrup, salt tasting as I like
• How 2
Using a 1 way like pineapple shake more salt. Naked juice and syrup, salt, and then filled with a cacophony of spin ice, less detailed information according to the likes.
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