Beat in egg, roll in the Pan beef the same tapes, London.Cooked rice topped with sweet enough that put in the middle and then fold the egg as a rectangle.And use a knife to cut the egg-headed, khom is beautiful.How to make the. 1. mix rice with chili sauce together. 2. beat the eggs into the Pan beef pouring into the same hotel flon. Rolling is sufficient ripe phaen. Bring the rice, topped with chili sauce put the egg in the middle and then fold into a square. A plate placed inside using a knife to cut the egg-headed, khom is beautiful to eat with chili sauce. Two fish and a side of vegetables as you like.
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