Found in the liver, kidney, followed by meat, eggs and pickled foods such as shrimp paste, fish sauce, soybean paste food comes from plants, not all vitamins. B 12, except for the fermented foods consumers strict vegetarian, it should consume.Lack of vitamin B1 2 takes 10-15 years or longer. Because it is water-soluble vitamins only a single species. With the accumulation in the body as well.
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