The ingredients. 500 g tagliatelle noodles 200 g medium sized shrimp. ½ kg shells, tilting Bubble 4 eggs. The long pieces about 1 ½ Allium Tuberosum sliced 1 inch cups. Bean sprout a tail without a doubt 100 g. Garlic cloves, small enough for individual OIA pounded Thailand 10 petals. The big freeze dried chili till soft, 8 PCs. Black soy sauce, 1 tbsp Soy sauce 2 tbsp white 3 ½ tbsp vegetable oil ½ teaspoon sugar. ¼ tsp salt 1 teaspoon shrimp paste. ½ teaspoon vinegar Water for lightly cooked shells 3 cups
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