Mix shrimp, peeled cut back coriander, finely chopped 3 tablespoons minced garlic, 3 tablespoons chilli, finely chopped 2 tablespoons lemon juice 3 tablespoons fish sauce, 3 tablespoons sugar, 1 tsp stem kale and carrots soaked in cold water method. do one. Boiled shrimp to the boiling water. Put the shrimp into boiling When the shrimp begin to change color, about 5-10 seconds to rush to scoop up immediately. Shrimp are just cooked and not shrink. (Prawns boiled in water, put the basil aroma is a bit too ^^) 2. Remove lime juice, fish sauce and sugar by. Stir to dissolve the sugar, then taste it too will add the broth from the boiled shrimp taste like when it was a little bit ago. Add garlic, coriander root Paprika and chopped down. Served with broccoli stalks And for a chilled carrot
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