1.2 Objectives
1. To learn how to make ice cream from fruits and vegetables
2. To increase the value of vegetables and fruit in
3 to cool and the health benefits
1.3 hypothesis (if any),
the ice cream will help. keep it up And the people who consume a healthy
1.4. Scope of Study
1. Selection of vegetables and fruits that are high in nutritional value, moderation is the banana can be added. Sufficient energy to With exercise It also helps prevent diseases caused to the body for many diseases
2. The specimen to test samples in school 2 groups of 10 professionals and individuals with 10 people, quality products.
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