1. starting from the bread? Bring cutting edge first (do not cut off any more ..) From the shredded pieces of triangular or square, but I really like?2. the bread is on hold before?3. tuna, salt water, remove fish (why? who recommend the use of tuna in brine, but orange, I think if the tuna in oil, mix in the mayonnaise, it's a lot more to it? Was a good thing), but the man is using a bit of oil, it has taken enough laek Yi. Then mix with the mayonnaise mixture into the Ka (do not say primanna place, tasting ourselves according to our taste like!) The original formula for the Orange really do. Do not add anything, just this? but I would add the Cayenne Pepper may increase the taste of Thailand/salt as an ingredient, like a man? Ka (in other words, many sandwiches dripping will.)4. prepare the ingredients and bread which we sliced it then consists of 1 piece of bread used? 3 plates of bread, from bringing the TA thin mayonnaise, 1 came across all 3 corner and highlighted the prominence of khop Ka bread, tuna, we then apply the compound to the gut to THA floor completed although it is 1, then take the 2 tha bread mayonnaise again. Thin laminates transcribed and then Ta thin mayonnaise again and then followed by the stuffed tuna in the confectionery and pangthuna chuen 2 sheets of thin laminates overwrites the last Ta mayonnaise 2.
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