Ingredients: vegetable oil 3 tablespoon grated onion
1 head crushed garlic clove 4 teaspoon grated fresh ginger
the lemon grass 4 teaspoon sliced ½ cup
cayenne pepper 1. Tablespoon teaspoon
1 turmeric water 5 Cup
shallot sauce 2 tablespoon 2 head half
.Rice flour, water, ½ cup
catfish, 1 ½ Cup noodle in Myanmar. ¼ kg
hard-boiled eggs 2 bubble
chopped green onion, coriander 2 tablespoon green beans with vasu made
½ cup
gourd fried legend. Cup
1 steps.Heat oil in a large pan, grated onions, garlic, ginger, chili, and turmeric powder. Stir until fragrant. Add water
2, fish sauce, onion cut into four parts. Mix flour and a time to make a when boiling, another 20 minutes
.3 cut the fish into pieces and put into the soup, a 10 minutes
4. Boil the noodles 5 minutes, until soft, then in the
5 served fried noodle each bowl topped with a soup. Sprinkle with cilantro.
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