European food garlic may have derived from the spicy Chili, mustard, butter and fat from Thailand, part something else valuable from vegetables and meat. Popular with Westerners eat meat as a major piece to enhance energy.
Food may taste delicious, spicy pepper and mustard to the butter fat from the value of other vegetables and meat. Westerners eat meat into large pieces. To enhance energy
Western food taste may taste spicy, from pepper and mustard butter fat from most other values from vegetables and meat. Western popular eating meat is a big piece to enhance energy.