Industry condiment made of Thailand continues to grow steadily. Has developed into a huge industry more. As well as improving product styles and match the needs of consumers. The condiments finished product formed in response to the changing nature of consumer behavior, such as women's groups who have the time to cook down. I want to taste traditional curry Or a group of restaurants. The need for quick cooking to services offered to customers, but still retained its original flavor. And garnish finished The industrial product sterilization drying can be stored for long. And has been standardized by the Ministry of Health to produce and allow for export to abroad and to reduce the cumbersome regulations, exported food to other countries and because the restaurant business in Thailand overseas. high esteem by foreigners. However, there are difficulties in finding raw materials such as ginger, galangal, lemongrass, etc. Therefore, a component of finished goods would be a restaurant Thailand gets easier, faster and stronger in preparation for service to customers, including people. Thailand abroad who want to cook, it can be more convenient.
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