How to make luxury hotel
ingredient-tea leaves fermentation-garlic and FRY in oil turning. -Dried shrimp. -Cashew
-the Piper sarmentosum (wrapped)-Sesame-Soy-Ginger-shallot
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sugar wet tamarind, how to make the sauce boiled with sugar, tamarind juice
wet, thick enough for approximately
.How to make side dish
1. roasted cashew, raw materials, about 7-8 minutes a white sesame seeds roasted soybeans, phokrop
2. roasted shrimp about 5 minutes
3. Piper sarmentosum leaves and wash the pluck stem a
4. FRY garlic and shallots, yellow
5. Roasted shallot with the soft light of approximately 5 minutes
6. Piper sarmentosum leaves are used to wrap various ingredients together and topped with red onions, mixed syrup and garlic FRY
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