1 tomato cut skin scalding hot water, peel and squeeze out seeds. Roughly chopped meat prepared sweet pepper, cut into small pieces,
two fried onions with butter until shiny. Put meat, tomatoes and tomato paste, basil, stir to combine, put a lid on the stock pot until the meat is cooked tomatoes. Thoroughly blended Season with salt and pepper, sprinkle with basil, served lap. And put whipped cream (if you like).
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