How do
- barbecue sauce made by. Fry garlic with oil, the yellow pepper sauce, ketchup, sugar, salt and simmer over low heat for another few minutes
.- Wash the pork ribs Marinated in barbecue sauce for about 2 hours, led light 350 degree Fahrenheit oven until cooked barbecue as a persistent Tasas over
.- Put butter and garlic in a wok over medium heat until fragrant, stir fry over rice, add water to stock pork curry powder Stir together
.- Put whipped cream Stir to combine, season with salt, pepper, coconut, raisins, carrots, tomatoes, parsley, stir it around
- fried rice dish. Place the ribs on the barbecue, baked rice.
Top decorated with parsley and serve.
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